About Us

We make dairy-free cheesy comfort food, your all-time favorites that promise to keep the delicious moments coming, day after day.

Melting Hearts, Not Dairy, Since 2007

2007 - The Cheesy Revolution
One Dream, Infinite Cheese
Born from a belief that cheese should be inclusive, Daiya set out on a mission: ensure no one misses out on cheese, whether by choice or necessity. A world where everyone has a seat at the cheese table.
2011 - Daiya's Oprah Encore
Everybody Gets Daiya!
When Daiya graced Oprah’s stage, it wasn't just a feature—it was a revelation. The 'Oprah Effect' catapulted us into millions of hearts, sparking a dairy-free cheese craze and skyrocketing our brand into a household name.
2023 - The Ultimate Melt
Cheesy Game Changer Alert!
Behold 2023, the year Daiya redefined the cheese pull. With our new cheese featuring Daiya Oat Cream™ blend, we didn't just reformulate; we revolutionized the cheese scene. Imagine grilled cheeses with pulls that are just plain epic. A cheesy transformation so monumental, it's not just plant-based; it's plate-based magic!

The Evolution Of Our Cheese

The Original Game-Changer

2009 - Melting Revolution

Daiya makes history with our first plant-based cheese, which boasts a wonderful melt—bringing cheesy comfort foods back into the lives of the plant-based serious, the plant-curious, and those with allergies!

Beyond Shreds

2017 - Cheesy Food Expansion

Daiya's range grows to include slices, blocks, cream cheese, pizzas, and cheesecakes, making us a household favorite and a staple in pizzerias.

Dairy-Free, Not Drama Free

2023 - Oat Cream Breakthrough

Our Daiya Oat Cream™ blend cheese? It's not just an innovation; it's a revolution. Known for its impressive melt and crafted with the utmost care, it's the plant-based cheese that's capturing hearts.